Decision Logic 5.5 is here! This new release features a New Order Receive Process, Non-Service Hour templates, a new look to Labor Schedule printing and better Inventory error reporting. See What’s New in Decision Logic 5.5 …
Mandi Wooledge Promoted to Vice President of Accounts
Decision Logic is excited to announce the promotion of Mandi Wooledge to Vice President of Accounts. In this role, Wooledge will be involved largely with the direction and strategy of national accounts and continuation of …
How Your Restaurant’s Competitors Are Using Data
There are a lot of ways data can be manipulated, analyzed and populated to help users identify trends and patterns. Data analysis continues to elbow its way into the restaurant industry to help operators understand …
Transforming Labor Scheduling: From Challenging to Valuable
Scheduling is, at best, a challenge that consumes a lot of managers time and energy. At worst, it’s a nightmare that continually spins off additional problems that affect operations and frustrate staff across the board. …
The Recipe for Success? Just Add Bacon
Sometimes all it takes is a little sizzle. One example of manipulating a menu to boost the appeal of individual dishes? Just add bacon. People love bacon and its versatility means that it can be …
Using Analytics to Reveal Inefficiencies
Every restaurant operator grapples with a common dilemma. Big problems are easy to identify and there’s often a clear plan to manage them. However, it’s the small inefficiencies and unknown opportunity costs that are crippling …
Creating More Relevant Connections With Customer Data
Whether you’re aware of it or not, customers create an immense trove of data with every visit. Compiled and examined effectively, that data provides insights that can lead to vastly improved engagement and satisfaction. However, …
New Release: 5.2
Decision Logic 5.2 release features manager updates for labor scheduler and a fresh new look for your End of Day page. Take our new End of Day page for a spin Give a warm welcome …
How To Create A More Efficient Security Environment
Poor security procedures and tools are easy to identify when you know what you’re looking for, here’s a closer look at what restaurants need to do to create a more secure and ultimately PCI DSS …
Does Raising Menu Prices Actually Help Sales?
It seems like a foolproof equation. You raise menu prices, you increase revenues, you boost profits… simple, right? When you expand the math to include the impact of a price increase on sales, sometimes addition …