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Tips for managing a back office, how to select the right technology for your restaurant, and the latest news and updates – get it all here on our blog
Serving Sustainability: How Restaurants Can Decarbonize for a Greener Future
While the restaurant industry’s focus is on serving delicious food and providing exceptional dining experiences, there’s another growing push alongside it: embracing sustain...
Transforming Labor Scheduling: The Benefits of Smart Labor Scheduling
Scheduling is, at best, a challenge that consumes a lot of managers’ time and energy. At worst, it’s a nightmare that continually spins off additional problems that affect opera...
Streamlining Success: How Restaurant Management Software Can Transform Your Business
In today’s restaurant industry, you have enough on your plate to be actively worrying about the back office. Now more than ever restaurants are needing cutting-edge technology...
How Your Restaurant’s Competitors Are Using Data
There are a lot of ways data can be manipulated, analyzed and populated to help users identify trends and patterns. Data analysis continues to elbow its way into the restaurant ...
Stop Throwing Away Profit: Tips to Reduce Waste
There’s nothing worse than throwing food away, whether you feel it in your wallet or in the deeply uncomfortable sensation that accompanies preventable waste, it just never sits...
Restaurant Robots: A Fad or the Future?
With science fiction becoming a lot less fictional with every passing year, it might not be long before you start to see robots in every industry. The retail and hospitality ind...
Restaurant Line Check Essentials
If you’ve ever worked in the restaurant industry, you know that line checks are essential for maintaining food quality, customer safety, and brand consistency. For those who are...
Loyalty Pays Off: A Guide to Restaurant Loyalty Programs
In today’s ever-growing restaurant industry, businesses are vying for customers’ attention — from new restaurant concepts to menu changes, new players and veterans alike a...
L.O.V.E. Your Restaurant Data
No matter who you come across in the restaurant industry, the resounding consensus is this: restaurants are a people-focused business. Everyday restaurant operators make decisi...
