DL Blog - Restaurant Line Check What You Need to Know(1)

Restaurant Line Check: What You Need to Know

Do you want to deliver an outstanding experience to your guests every time they walk in the door? Of course you do! But while you may think the guest experience begins when they walk in …

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Turn Green into Gold: 3 Tips to Profit on St. Patrick’s Day

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DL Blog Banner - Calculating Restaurant Labor Costs in 5 Easy Steps
Calculating Restaurant Labor Costs in 5 Easy Steps

Calculating restaurant costs is a critical part of your job, but it doesn’t have to be difficult or time-consuming. It’s Read more

3 KPIs Hidden in Your Restaurant Data

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4 Tips on Managing Restaurant Shifts

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How to Maintain a Consistent Restaurant Brand Image

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Blog Header - Manage Your Inventory Variance, Not Just Your COGS

Manage Your Inventory Variance, Not Just Your COGS

I know my COGS numbers, now what? The restaurant industry has historically managed their teams to the Actual COGS numbers.  The age old equation: Beginning Inventory + Purchases – Ending Inventory = Usage. Usage/Sales = COGS The most successful operators understand …

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Turn Green into Gold: 3 Tips to Profit on St. Patrick’s Day

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DL Blog Banner - Calculating Restaurant Labor Costs in 5 Easy Steps
Calculating Restaurant Labor Costs in 5 Easy Steps

Calculating restaurant costs is a critical part of your job, but it doesn’t have to be difficult or time-consuming. It’s Read more

3 KPIs Hidden in Your Restaurant Data

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4 Tips on Managing Restaurant Shifts

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How to Maintain a Consistent Restaurant Brand Image

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4 Tips on Managing Restaurant Shifts

Related Posts Calculating Restaurant Labor Costs in 5 Easy Steps Calculating restaurant costs is a critical part of your job, but it doesn’t have to be difficult or time-consuming. It’s Read more 6 Keys to …

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6 Keys to Successful Implementations

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New Release: 5.1

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Does Raising Menu Prices Actually Help Sales?

It seems like a foolproof equation. You raise menu prices, you increase revenues, you boost profits... simple, right? When you Read more

Transforming Labor Scheduling: From Challenging to Valuable

Scheduling is, at best, a challenge that consumes a lot of managers time and energy. At worst, it's a nightmare Read more