Tired of having to sit down and figure out your employee schedules manually with sticky notes, whiteboards, and more? Sounds like you need smart scheduling software! Using employee scheduling software simplifies the process of creating …
Point of Sale (POS) systems do much more than just handle payments, they can help you in the long run by helping you manage sales, track inventory and improve your daily operations for your business. …
Back office apps are still viewed as an afterthought by too much of the fast casual industry. That’s unfortunate, as back office apps enable concepts to reduce waste, identify areas where margins can be increased, and help employees concept-wide have a better experience and be more productive in their work.
The more you can prepare in advance of guest arrival, the likelier you are to provide an incredible customer and employee experience and increase your revenue potential.
If 2021 was about recovery, then 2022 is all about resurgence. The restaurants who succeed will be those who anticipate and respond to market disruptions in stride, seeing opportunities where others see obstacles. Here’s how that’s possible with Decision Logic.
We’ve identified five things to look out for when choosing software for restaurant accounting. When you’re thinking of switching vendors, these are going to be the standout categories that will set you up for success.
Daily sales reporting software can help you get a better handle on your Cost of Goods Sold (COGS) and make the adjustments necessary to keep costs down.
It’s time to bring your restaurant inventory processes in line with the tech advances that have affected all other aspects of the restaurant business.
In this case study, we examine how Decision Logic’s back-office restaurant management software has helped PepperJax decrease food costs, reduce waste, improve the GM and employee experience, and even grow and thrive throughout the pandemic and beyond.
Back-office software for restaurants is any application used to coordinate the administrative, non-customer-related transactions and operations of a location.
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